Thursday, 27 August 2015

Inside Super Kebab's robo kebab arm

Glastonbury Festival has a fire breathing spider called Arcadia. It's an engineering feat acknowledged with equal awe by ravers and architects up and down the land. Super Kebab at the bottom of our road, arguably the Glastonbury of takeaways, has a similar, yet much smaller robot which is no less of a technological achievement. It doesn't belch out flames or contain techno DJs. Instead it slices the elephant's leg of meat no questions asked bruv and at double quick time to satiate the needs of local drunks.

You'd think that the gents who work there would be concerned by their jobs being potentially put at risk by this new piece of equipment. But instead, they love it, as much for the amount of attention its generating as the time it saves deftly slicing meat up. Whereas before these chaps would be hacking at the meat and sweating their tits off, now they can concentrate on frying the chips and exchanging bants with the customers. It's a win win all round. We're waiting with baited breath to see whether anyone else takes up the challenge thrown down by Super Kebab. But as always, our boys are one step ahead. That's why they're the fucking best.

Super Kebab are so powerful they have invented their own time

In line with the other tourists

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