Friday, 29 March 2013

Mr Buckley's

Pigs are great, both to look at and to stick in one's gob. The standard way I've imbibed a wee porker has always been in a solid form so imagine the delight of discovering an alcoholic drink with a rasher of bacon in it.

It's like an intergalactic storm where two world of your favourite worlds collide. But instead of mass death, there's an array of well alcoholic drinks lined up all with bacon slices stuck inside them.   Delicious.

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